Hatori Shinrai Japan - Damascus Print Santoku 18 cm
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Japanese Craftsmanship
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Durable Materials -
Ergonomic Design -
60-Day Money-Back Guarantee
Up to 50% OFF on all Japanese chef's knifes + Free shipping
Description
German Precision Meets Japanese Elegance
The stunning and unique Hatori Shinrai Japan - Damascus Print Series Santoku Knife (18cm) combines functionality and beauty, making it an essential tool for every kitchen.
This Japanese Santoku knife is a versatile blade designed for slicing, chopping, and dicing vegetables, meat, and fish. Unlike heavier European knives, the Santoku knife is lightweight and easier to handle, making it ideal for long cooking sessions or professional chefs. Its design ensures comfort and precision, even during extended use.
Say Goodbye to Dull Knives
If you’re tired of knives that dull quickly or blades that leave food sticking to the surface, the Shinrai Japan Santoku knife will change your kitchen experience. Its razor-sharp blade, handcrafted from premium steel, ensures a clean, smooth cut every time.
Exceptional Craftsmanship
Each Hatori Shinrai Japan knife is a masterpiece, handcrafted with meticulous attention to detail. Made from German High Carbon Steel, the blade is incredibly sharp, durable, and designed to last.
- Premium German High Carbon Steel
- Beautiful Damascus Print Finish
- Razor-Sharp 18cm Santoku Blade
- Comes in a Luxury Gift Box
- The Best in Its Class
Comfortable & Balanced
This knife isn’t just sharp—it’s also perfectly balanced, ensuring effortless control with every slice. Cutting has never felt this enjoyable.
Handcrafted Perfection
Handmade with care, every knife in the Shinrai Japan series undergoes strict quality checks to ensure you’re getting the finest Japanese craftsmanship. Each blade is polished and refined to deliver unmatched sharpness and precision.
Perfect Grip
The ergonomic Pakka wood handle offers a secure, comfortable grip for all your cutting needs. Its dark, natural grain adds elegance to the design while ensuring durability. The bolster design adds an extra layer of safety by separating the blade from the handle.
The Perfect Gift
The Santoku knife comes in a luxurious gift box, ensuring it arrives safely and stylishly. Whether you’re treating yourself or gifting it to a culinary enthusiast, this knife is sure to impress.
Experience the ultimate in versatility, precision, and style with the Hatori Shinrai Japan Damascus Print Series Santoku Knife—a must-have for every home and professional chef!
60 day money back guarantee
We’re confident you’lllove the precision and easeof theHatori Knife Sharpener, but if for any reason you’re not fully satisfied, we offer a60-day money-back guarantee. Try itrisk-freein your kitchen, and if it doesn’t live up to your expectations, simply return it within60 days for a full refund–no questions asked.Sharpen smarter, or get your money back!
Shipping information
At Hatori, we offer free shipping on all orders to the United States, Netherlands, and United Kingdom.
- Delivery Time: 6-8 business days
- Shipping Cost: Free
We work with trusted shipping partners to ensure your order arrives on time and in perfect condition. You’ll receive a tracking link via email as soon as your order ships, so you can follow its journey to your doorstep.
For any questions about your shipment, feel free to contact our support team at info@hatoriknives.com.
Effortless Precision, Every Cut
Slice, dice, and enjoy! Discover the sharpness of high-carbon steel for smooth, professional-quality cuts in every kitchen.
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FAQ
What makes the Damast Print Series knife different from regular kitchen knives?
This knife is crafted with high-carbon steel and designed with a Damascus-inspired pattern, offering a sharper edge and higher durability than standard kitchen knives.
Is the blade truly sharp right out of the box?
Yes, each knife is pre-sharpened for precision cutting right out of the box, ensuring a razor-sharp edge from your first use.
Can this knife handle all types of kitchen tasks?
Absolutely! The Damast Print Series is versatile enough for slicing, dicing, chopping, and mincing, making it suitable for everything from vegetables to meat.
Is the knife safe to use for someone who’s not a professional chef?
Yes, it’s designed for both professionals and home cooks. The ergonomic handle offers a comfortable, non-slip grip for safe, controlled cutting.
How should I care for the high-carbon steel blade to prevent rust?
Hand wash and dry immediately after use to keep the blade in prime condition. Avoid leaving it wet or in a damp environment.