Hatori Kōmyō 光明 Series – Hammered Titanium Crêpe Pan
Thin crêpes and pancakes lift cleanly off the surface, and heat spreads across the pan for an even golden color.
A crêpe pan where thin batter lifts off cleanly
- Crêpes lift off cleanly
- Naturally non-stick
- Metal utensils are fine
- Induction, gas and electric
- Around 45% lighter than steel
- Backed for 25 years
Cook on it for 60 days. Love it, or send it back for a full refund.
Description
A hammered titanium crêpe pan with a naturally non-stick surface, so thin crêpes and pancakes lift off cleanly. Kōmyō (光明) means radiant light: it is the Hatori titanium cookware line.
Three layers: a hammered titanium cooking surface, an aluminium heat core and a stainless steel induction base. Around 45% lighter than steel. Made with traditional Japanese metalworking techniques for strength and even heat. The smooth handle is balanced for the flip and swirl.
Crêpes, pancakes, omelets and flatbreads. PFAS free, PTFE free, zero coatings. Oven and dishwasher safe. Sizes 24 to 30 cm (9.5 to 12 inch).
Shipping & returns
Shipping
Free on every order. A tracking link follows the moment it leaves the warehouse. Delivery is 6–8 business days.
Returns
Sixty days. Use it in your own kitchen, and send it back within sixty days for a full refund.
Care
Dishwasher safe. For anything baked on, soak in warm water and lift it with a pan scrubber.
Which stove does it work on
All of them. The stainless steel base is magnetic for induction and flat for gas and electric. It is oven safe as well.
Four other ways to buy a pan, and the catch in each.
What the shelf offers, and what you live with.
Coated nonstick
Toxic, coated, and low quality. Replace after 6 months
Ceramic
Less chemicals, same coating. Fades just as quickly
Stainless steel
No coatings, but also no ridges. Everything sticks
Cast iron and carbon steel
Heavy and hard to maintain. Requires seasoning, hand washing, etc.
Why titanium: the metal surgeons and engineers trust
Titanium shows up in implants and rocket engines. Now it's showing up in your kitchen: a hammered titanium cooking surface, and the only thing touching your food.
- PFAS free
- PTFE free
- Zero coatings
- Non-toxic surface
- Scratch-resistant
- Naturally non-stick
One pan for life: six things it does every day
The hammered titanium surface releases food on its own. Eggs, fish and pancakes lift off with a little oil.
Metal spatulas, tongs and whisks are fine. The cooking surface is solid titanium all the way through.
PFAS free, PTFE free, zero coatings. Titanium is the only thing touching your food.
Induction, gas and electric, then straight into the oven.
Around 45% lighter than steel, so one hand lifts it, tilts it and puts it back.
Bought once and kept. Every piece is backed for 25 years of daily cooking.
What cooks say after the first month
Verified buyers, in their own words.
“I have gone through four nonstick pans in six years. This is the first one still on the stove after a year.”
“My mother-in-law asked why my eggs looked like a restaurant plate. It is the pan, and nothing else changed.”
“Metal spatula on it every single night since March. Not a mark on the surface.”
“Lighter than my cast iron and it heats faster than my stainless. I did not expect both.”
“The steak was the test. First proper crust I have got at home in years.”
“Goes in the dishwasher with everything else and comes out looking like the photos.”
Hammered titanium against a coated pan
Built in three layers
A hammered titanium cooking surface, an aluminium heat core, and a stainless steel base that works on induction.
- MATERIAL
- Hammered titanium, aluminium core, stainless steel base
- SIZES
- 24, 26, 28, 30 cm
- STOVES
- Induction, gas, electric
- CARE
- Oven safe, dishwasher safe
- WEIGHT
- Around 45% lighter than steel
- WARRANTY
- 25 years
Cook on it for 60 days. Keep it for 25 years.
60-day money-back guarantee
Use it in your own kitchen for sixty days. Love it, or send it back for a full refund.
Backed for 25 years
Every Kōmyō piece is backed for 25 years of daily cooking.
Free shipping, tracked
Every order ships free, with a tracking link from the day it leaves the warehouse.
Questions, answered
Do I need oil?
A little. A teaspoon settles into the hammered surface and lifts eggs and fish clean.
Can I use metal utensils?
Yes. Metal spatulas, tongs and whisks are fine: the cooking surface is scratch-resistant titanium.
Which stove does it work on?
All of them. The stainless steel base works on induction, gas and electric, and the cookware is oven safe.
Is it dishwasher safe?
Yes. Hot water and detergent are fine for titanium, every night.
How heavy is it?
Titanium is around 45% lighter than steel, so one hand lifts it, tilts it and puts it back.
What is the guarantee?
Sixty days in your own kitchen. Send it back within sixty days for a full refund.
How long does shipping take?
Every order ships free. Delivery takes 6 to 8 business days, and a tracking link arrives the moment it leaves the warehouse.
Make the switch to titanium
Join 250,000+ home cooks who cook with Hatori.
- Free shipping
- Backed for 25 years
- 60-day returns
More from the Hatori kitchen
The rest of the Hatori kitchen, built to the same standard.
