





Hatori Seido 青道 Series - 6 Piece Set
-
Japanese Craftsmanship
-
Durable Materials
-
Ergonomic Design
-
60-Day Money-Back Guarantee
Effortless performance. Timeless design.
- Razor-sharp out of the box — glides through prep
- High-carbon steel holds its edge for months
- Sapphire-blue resin handle — a statement piece
- 60-day money-back guarantee + lifetime warranty
Description
Your Everyday Upgrade. One Set, Endless Possibilities.
The Hatori Seidō 6-Piece Knife Set is your all-in-one solution for mastering every kitchen task with ease, precision, and style. Designed for cooks who want quality without complexity, this set gives you professional-level performance at an accessible price—making it the perfect entry into the world of Japanese craftsmanship.
Each knife features a razor-sharp Damascus-patterned steel blade and an ergonomic sapphire resin handle that feels as good as it looks. Whether you’re prepping for the week or cooking a special meal, Seidō delivers the reliability and sharpness you need—every single day.
Why You’ll Love It:
-
Complete Kitchen Arsenal: Includes everything you need—Chef’s Knife, Bread Knife, Slicer, Nakiri, Santoku, and Paring Knife.
-
Precision Blades: Forged from high-quality steel with a beautiful Damascus pattern for strength, sharpness, and durability.
-
Signature Sapphire Handles: Lightweight, ergonomic, and moisture-resistant for total control and comfort.
-
Built to Perform: Each blade is balanced for smooth cutting, whether you’re working with meat, vegetables, or delicate herbs.
-
Perfect Entry Set: Ideal for beginners, home cooks, and anyone looking for a reliable upgrade without the luxury price tag.
With Hatori Seidō, there’s no need to compromise. This 6-piece set gives you everything you need to prep faster, cook cleaner, and feel proud of the tools in your kitchen.
A practical investment for yourself—or a thoughtful, gift-worthy set for someone just getting started in the kitchen.
Included in Set:
-
20cm Chef’s Knife
-
20cm Bread Knife
-
20cm Carving Knife
-
17cm Nakiri Knife
-
17cm Santoku Knife
-
9cm Paring Knife
Material: High-carbon steel (Damascus print)
Handle: Resin-coated Sapphire Blue
Hardness: 58–60 HRC
60 day money back guarantee
We’re confident you’ll love your Hatori, but if for any reason you’re not fully satisfied, we offer a 60-day money-back guarantee. Try it risk-free in your kitchen — if it doesn’t live up to your expectations, simply return it within 60 days for a full refund – no questions asked.
Shipping information
At Hatori, we offer free shipping on all orders.
- Delivery Time: 6-8 business days
- Shipping Cost: Free
We work with trusted shipping partners to ensure your order arrives on time and in perfect condition. You’ll receive a tracking link via email as soon as your order ships, so you can follow its journey to your doorstep.
For any questions about your shipment, feel free to contact our support team at info@hatoriknives.com.


Effortless Precision, Every Cut
Inspired by centuries of Japanese blade-making tradition—crafted for precision in every cut.

Forged sharp. Built to stay sharp.
Every Hatori blade starts as high-carbon steel — a harder steel than the soft stainless in ordinary kitchen knives — then it's ground to a razor edge and finished by hand. Harder steel means the edge you unbox is the edge you keep.
The Last Knife You'll Ever Need
Upgrade your kitchen game with precision, beauty, and sharpness crafted in true Japanese tradition.
250K+ Happy Customers
Traditional Japanese blade
Razor sharp and durable
Handmade Sapphire Handle
Which Hatori knife is right for you?
Every blade shares the same high-carbon steel and razor edge — pick the handle, format and price that fits your kitchen.
Over 250,000+ Chefs & Home Cooks use Hatori
FAQ
What makes a Hatori chef’s knife different from regular kitchen knives?
Each Hatori blade is cut from high-carbon steel, finished with a traditional Damascus-style pattern and sharpened to a razor edge (60+ HRC). High-carbon steel holds its edge far longer than the soft stainless used in standard kitchen knives — so it cuts cleaner, and stays that way.
Is the blade truly sharp right out of the box?
Yes, each knife is pre-sharpened for precision cutting right out of the box, ensuring a razor-sharp edge from your first use.
Can this knife handle all types of kitchen tasks?
Absolutely. It’s versatile enough for slicing, dicing, chopping, and mincing — from delicate vegetables to thick cuts of meat.
Is the knife safe to use for someone who’s not a professional chef?
Yes, it’s designed for both professionals and home cooks. The ergonomic handle offers a comfortable, non-slip grip for safe, controlled cutting.
How should I care for the high-carbon steel blade?
Hand wash and dry immediately after use to keep the blade in prime condition. Avoid leaving it wet or in a damp environment.
250,000+
Home cooks and chefs trust Hatori quality
Join a growing community of kitchen enthusiasts who choose Hatori for tools that combine Japanese craftsmanship, modern performance, and timeless design.
From knives and sharpeners to titanium cookware, every piece is built to last — delivering precision, purity, and pride in every meal.








