Hatori Kinzoku 錦属 Series – Titanium Cutting Board
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No Toxic Microplastics
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Anti-Bacterial -
Dishwasher Safe -
60-Day Money-Back Guarantee
Description
The purest surface for your knife, crafted for life.
Discover the Hatori Kinzoku Series Titanium Cutting Board, engineered for chefs and home cooks who demand perfection. Made from 100% food-grade titanium, this board offers unmatched durability, hygiene, and performance—free from toxins, grooves, and concerns.
🔹 Naturally Antibacterial & Non-Porous
Titanium’s sterile, non-porous surface prevents liquids, bacteria, and odors from infiltrating—unlike plastic or wood boards that trap Salmonella, E. coli, and toxins over time.
🔹 Knife-Friendly & Blade Preserving
With a Rockwell hardness rating around 30–35 HRC, titanium is harder than wood but softer than steel knives—meaning it protects your blade edge while resisting deep cuts and grooves that dull knives on other materials.
🔹 Ultra-Durable & Stain-Resistant
Built to last a lifetime, this board resists wear, stains, corrosion, warping, and splintering. Forget replacing worn-out wooden or plastic boards—this is engineered for multi-generational use.
🔹 Dishwasher-Safe, Easy to Maintain
Just rinse or place in the dishwasher—no need for oiling, sanitizing, or scrubbing stubborn stains. The smooth titanium surface resists discoloration, odors, and residue.
🔹 Eco-Friendly & Health-Safe
Free from BPA, microplastics, and harmful chemicals. Completely recyclable and made to stay clean and hygienic without coatings or chemical treatments.
Why Choose the Hatori Difference?
This isn’t just another cutting board—it’s a kitchen investment that honors Japanese precision and safety. Whether you’re preparing delicate sashimi or hearty vegetables, the Hatori Kinzoku Board ensures a cleaner, sharper, and more sustainable cooking experience. Lifetime warranty included.
60 day money back guarantee
We’re confident you’lllove the precision and easeof theHatori Knife Sharpener, but if for any reason you’re not fully satisfied, we offer a60-day money-back guarantee. Try itrisk-freein your kitchen, and if it doesn’t live up to your expectations, simply return it within60 days for a full refund–no questions asked.Sharpen smarter, or get your money back!
Shipping information
At Hatori, we offer free shipping on all orders to the United States, Netherlands, and United Kingdom.
- Delivery Time: 6-8 business days
- Shipping Cost: Free
We work with trusted shipping partners to ensure your order arrives on time and in perfect condition. You’ll receive a tracking link via email as soon as your order ships, so you can follow its journey to your doorstep.
For any questions about your shipment, feel free to contact our support team at info@hatoriknives.com.
Choose the Surface That Lasts
Say goodbye to bacteria-ridden wood and crumbling plastic.
The Hatori Kōmyō 光明 Series Cutting Board is crafted from 100% titanium—naturally antibacterial, non-porous, and built to last a lifetime. Unlike traditional boards, it won’t warp, mold, or shed microplastics into your food.
Professional equipment at home
Elevate your prep with Japanese innovation. The Hatori Titanium Cutting Board is built for purity, hygiene, and unmatched durability — made for those who take cooking seriously.
250K+ Happy Customers
Japanese Titanium
Won’t Warp, Mold, or Scratch
Anti-Bacterial
Still Using Wood or Plastic? It’s Time to Upgrade.
Hatori
Wood
Plastic
Won't warp
Naturally Antibacterial
Won't mold
No Microplastics
Knife Friendly
Easy to Clean
Lifetime Warranty
Designed to last decades, not seasons.
Browse the rest of our collection, designed with the same standard.
FAQ
What makes the Hatori cutting board better than wood or plastic?
Wood warps. Plastic flakes. The Hatori board is made from 100% food-grade titanium, making it naturally antibacterial, stain-resistant, and virtually indestructible. It won’t crack, split, or absorb odors — ever.
Will it damage my knives?
No — the Hatori cutting board is engineered with a blade-safe titanium surface that’s hard enough to resist deep scratches but gentle enough to preserve your knife’s sharpness over time. Unlike glass or ceramic, it’s designed specifically to protect high-end knives.
Is titanium really safe to use with food?
Yes. Titanium is chemically inert, non-toxic, and used in medical implants for the same reason — it won’t react with food, harbor bacteria, or leach harmful substances like microplastics or formaldehyde.
Can I clean it in the dishwasher?
Absolutely. The board is dishwasher safe, non-porous, and easy to wipe clean. No special care needed — unlike wood or bamboo, which require oiling or hand washing.
Is this board worth the price?
Yes — it’s an investment for life. Instead of replacing cheap, moldy, or broken boards every year, the Hatori board gives you a lifetime of clean, safe, high-performance prep. Pair it with your sharpest knives for professional-level results at home.
250.000+
Home cooks and chefs trust Hatori quality
Join a growing community of kitchen enthusiasts who choose Hatori for tools that combine Japanese craftsmanship, modern performance, and timeless design.
From knives and sharpeners to titanium cookware, every piece is built to last — delivering precision, purity, and pride in every meal.
